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    Today’s Groupon: Fresh Fanatic in Brooklyn

    Wednesday, December 2nd, 2009
    0 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 50 votes, average: 0 out of 5 (0 out of 5 hot dogs)
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    $35 of fresh and organic groceries for only $15!   Now there’s no excuse that organic costs too much.  Come get meat without feces, milk without hormones that make men grow breasts, and vegetables without pesticides that give your children two noses and one ear!

    http://www.groupon.com/new-york/

    Food and Justice for All!

    Thursday, October 22nd, 2009
    1 votes, average: 4 out of 51 votes, average: 4 out of 51 votes, average: 4 out of 51 votes, average: 4 out of 51 votes, average: 4 out of 5 (4 out of 5 hot dogs)
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    Brooklyn Farmer’s Ball
    Brooklyn Lyceum
    227 4th Avenue, Brooklyn
    Time: Tuesday, October 27, 7-Midnight
    Price: Dinner, Music, Dancing, suggested donation of $12-$25

    Yee-haw, its time for a hoe-down, darn-tootin!  There will be a buffet of organic and locally grown cuisine and live music from four bands, including the Rude Mechanical Orchestra, and dancing.  All proceeds go to the Growing Food and Justice Initiative, which helps local farmers help all of us.  Sounds like a win/win.  Hope to kick up some dust with y’all there!

    http://www.brooklynlyceum.com/news/the-brooklyn-farmers-ball-featuring-rude-mechanical-orchestra-and-more.-october-27

    Raw Doggin’ It

    Wednesday, October 14th, 2009
    1 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 5 (3 out of 5 hot dogs)
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    Quintessence
    263 E. 10th St (1st and A)
    Time: Weekdays 11:30-3:00
    Price: $10-12 for entree, salad and drink

    QuintAfter the previous post, it seemed like an appropriate title. But yet again, we are just talking about food (food that just happens to not be heated above 118 degrees Fahrenheit to keep the enzymes intact.)  Raw meals, contrary to logic, usually cost upwards of $30, so this is a pretty good deal if you want to experiment with the raw lifestyle. I tried the spinach onion ravioli with pasta. In this case the ravioli shell was made of paper-thin turnip skin and the pasta of shaved squash. It tasted good at first, but you can only eat so much. Since the food here is filled with fiber, and often nut-based, a small plate will surprisingly fill you up. The best part of lunch was my drink, the fresh-squeezed apple cider, it was spicy and thick and clear. To be honest, I felt a little ill for a few hours after I ate, but perhaps was just my body adjusting to eating real food after twenty-four years of high fructose corn syrup and bleached enriched white flour.

    Skip the front forty, and go straight to

    Monday, September 28th, 2009
    1 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 51 votes, average: 3 out of 5 (3 out of 5 hot dogs)
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    The Back Forty
    190 Avenue B (at 12th)
    Time: Mondays, 6-11:30
    Price: Half of drinks at the bar

    back-fortyThe food at this farmer-chic tavern is fresh, healthy and often locally grown. The bartenders are friendly, and make some of the best, creative yet simple, cocktails I’ve had in NYC. I’ve been here a few times, and the menu keeps changing, but some of my favorites include the Penn Shandy (pilsner, gin, ginger and lemon) and the Red & Black (tequila, strawberries, pepper and lime). And with happy hour extending all day Monday, these fancy drinks are only $5, and locally brewed beers are around $3. Also on Mondays, you can get a grass-fed beef slider for $3 (I thought cows were supposed to eat corn. No?). Yes, it’s a little pricier than Burger King, but it’s also free of rats, feces and factory workers’ disembodied limbs. So do your appetite, your body, and the future of food a favor, by stopping by Monday or every day!

    Studi-Joe 54

    Friday, September 25th, 2009
    1 votes, average: 5 out of 51 votes, average: 5 out of 51 votes, average: 5 out of 51 votes, average: 5 out of 51 votes, average: 5 out of 5 (5 out of 5 hot dogs)
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    Trader Joe’s and Trader Joe’s Wine Shop
    142 E 14th Street (3rd and 4th)
    Time: 9am – 10pm
    Price: Cheap specialty groceries and cheaper wine

    traderjoesPicture this: Lines out the door and around the corner, crowds of attractive twenty-somethings clamoring to get in, wine served in little plastic cups. The hot new club in West Chelsea? Nope. Trader Joes: the best and cheapest place to get groceries (and wine) in NYC? Yep. I wouldn’t wait in line to get into a bar, or the Abercrombie on Fifth Avenue (gag me), but I will absolutely wait in line at Trader Joe’s. Even when I lived in Spanish Harlem, I would commute 110 blocks to do my shopping there (rather than getting shanked for my metrocard at the Pathmark on 125th). It is half as expensive as Gristedes or Food Emporium, and you can find affordable foods that are organic, gluten-free, vegan, or just plain regular. Exported French Cheese: $4.37, Organic Cage-Free Omega-3 Eggs: $3.99, Extra-Fiber Whole-Wheat Bread: $2.49. Employees give out free samples, and will pick something up for you if you’re already in line and forgot. There are rumors of new locations opening in Chelsea and Upper West Side, which should clear out some of the traffic.  Right next door is the wine shop, where bottles start at $2.99 for two buck chuck and $3.99 for a slightly fancier label. That’s the kind of bottle service I’m talking about!